Sugar-Free Holiday Treats

Sugar-Free Cherry Pie

Ingredients

• 2 16 oz. cans pitted tart cherries, in water - not syrup
• 1 large box cook and serve sugar-free vanilla pudding mix
• 1 small box sugar-free cherry gelatin
• Sugar substitute to equal 4 tsp. sugar (such as Sweet N Low or Equal)
• 1 baked 9-inch pastry shell

Directions

Drain cherries, reserving juice. Set cherries aside. In a saucepan, combine cherry juice and dry pudding mix. Cook and stir until mixture comes to a boil and is thickened and bubbly. Remove from heat; stir in gelatin powder and sweetener until dissolved. Stir in the cherries; transfer to pie shell. Cool completely. Top with Sugar-Free Cool Whip. Store in refrigerator.

Yield: 8 servings

Sugar-Free Cherry Tea Mix

Ingredients

• 1 pkg. unsweetened cherry-flavored soft drink mix
• 1 1/4 C. sugar-free instant tea mix (artificially sweetened)

Directions

Combine items in a small bowl until well blended. Store in an airtight container. To serve, stir 2 tsp. tea mix into 8 oz. hot or cold water.